Sweet Potato Gnocchi tossed in Garlic Sage Olive Oil
You can never have too many hor d'oeuvre recipes, so give Sweet Potato Gnocchi tossed in Garlic Sage
Gnocchi Alfredo Bake
Ingredients
- 3 ounces Parmesan cheese (1 1/2 cups freshly grated, or 3/4 cup store-bought grated)
- 2 cloves garlic
- 4 fresh chives (optional)
- 2 (about 16-ounce) packages fresh, frozen, or shelf-stable potato gnocchi
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 3 cups whole or 2% milk
- 1 1/4 teaspoons kosher salt, plus more as needed
- Freshly ground black pepper
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