Ethiopian Lentil Curry
If you have approximately 1 hour and 15 minutes to spend in the kitchen, Ethiopian Lentil Curry
Tikil Gomen Ethiopian Cabbage
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- eastern europe
Ingredients
- 3 tablespoons vegetable oil
- 0.5 onion, thinly sliced lengthwise
- 1 cup chopped carrots
- 1 teaspoon minced garlic
- 0.25 teaspoon ground turmeric
- salt and ground black pepper to taste
- 0.66666668653488 head cabbage, diced and rinsed
- 2 tablespoons water, or as needed
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