Collard greens with white beans and sausage
Forget going out to eat or ordering takeout every time you crave Southern food. Try making Collard greens
Yeabesha Gomen Collard Greens
Ingredients
- 1 lb collard greens
- 2 cups water
- 3 tablespoons olive oil
- 1 cup red onion, chopped
- 1⁄2 teaspoon garlic, minced
- 1⁄4 teaspoon fresh ginger, minced
- salt, to taste
- 3 medium anaheim chilies, cut into thin strips
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