Polish Rugelach
Polish Rugelach could be just the lacto ovo vegetarian recipe you've been looking for. One serving
Polish Sausage Casserole
Ingredients
- 1 lb. polish sausage
- 1 28 oz can diced tomatoes undrained
- 1 large yellow onion diced
- 1 large green pepper diced
- 1 cup long grain rice (not instant)
Details
- Servings: 10
- Dish: main course
Cuisine
- italian
- eastern europe
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