Rosti Casserole with Fried Eggs

Rosti Casserole with Fried Eggs

Rosti Casserole with Fried Eggs


55 minutes

Details
  • Servings:   8
  • Calories:   659
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   51g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 Tablespoons Flour
  • 1-¼ cup Fat Free Greek Yogurt
  • 1-½ cup Turnip, Grated
  • 1-¼ cup Gruyère Cheese, Grated
  • ⅓ cups Butter, Melted
  • ¼ cups Fresh Chives, Chopped
  • 1-¼ teaspoon Salt
  • ½ teaspoons Freshly Ground Black Pepper
  • ¼ teaspoons Ground Nutmeg
  • 1 package (30 Oz. Size) Frozen Shredded Hash Brown Potatoes, Thawed
  • Cooking Spray
  • 8 whole Large Eggs
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