Ingredients
- 4 mulato chiles
- 4 pasilla chiles
- 3 guajillo chiles
- 2 cascabel chiles
- 1/4 Cup sesame seeds
- 1/4 Cup peanuts
- 1 bay leaf
- 1/4 Teaspoon Mexican cinnamon
- 2 Teaspoons oregano
- 1 Tablespoon salt
- 1/2 Teaspoon allspice
- 2 Tablespoons raisins
- 1/2 corn tortilla
- 2 tomatillos
- 1 tomato
- 8 Cups chicken stock
- 2 Cups chopped onion
- 2 Cups chopped garlic
- 1/2 Cup lard, or cooking oil
- 1/2 tablet Mexican chocolate, such as Tazo*
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