Mexican Fiesta Casserole

Mexican Fiesta Casserole

Mexican Fiesta Casserole


Serves 8

Details
  • Servings:   8
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 2 teaspoons canola oil
  • 1/2 pound lean ground turkey
  • 1 cup finely chopped onions
  • 1 cup finely chopped zucchini
  • 1 envelope (1 1/4 ounces) low-sodium taco seasoning
  • 2/3 cup frozen corn kernels
  • 1 cup canned black beans, rinsed and drained
  • 2 cups jarred salsa
  • 8 (6-inch) corn tortillas
  • 1 1/2 cups shredded reduced-fat Mexican cheese blend
  • 1/4 cup sliced scallions (white and light green parts only)
  • 1/2 cup fat-free sour cream (or use low-fat; optional), for serving
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