Slow Cooker Beef Stew
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Jim Laheys No Knead Pizza Dough Recipe
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: bread
Cuisine
- italian
Ingredients
- 500 grams (17 ½ ounces or about 3 ¾ cups) all-purpose flour, plus more for shaping the dough
- 1 gram (1/4 teaspoon) active dry yeast
- 16 grams (2 teaspoons) fine sea salt
- 350 grams (1 ½ cups) water
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