Classic Patty Melt

Classic Patty Melt

Classic Patty Melt


50 minutes

Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 sweet yellow onion , thinly sliced
  • 2 tablespoons butter, divided
  • 1 tablespoon apple cider vinegar
  • 8 ounces 90/10 ground beef
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 slices sandwich bread
  • 4 slices Swiss cheese
  • Mustard , optional
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