Molly Wizenberg Brandon Pettits Red Wine Vinaigrette

Molly Wizenberg & Brandon Pettit's Red Wine Vinaigrette

Molly Wizenberg & Brandon Pettit's Red Wine Vinaigrette

By Food52
Serves 1

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Details
  • Servings:   1
  • Calories:   517
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   56g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 2 tablespoons Dijon mustard (preferably Roland Extra Strong, Beaufor, or Edmond Fallot)
  • 1 1/2 tablespoons red wine vinegar
  • 2 teaspoons red wine
  • Pinch of fine sea salt
  • Pinch of sugar
  • 1/4 cup (60 milliliters) olive oil
Instructions

Molly Wizenberg & Brandon Pettit's Red Wine Vinaigrette serves 1 original recipe by Food52.

View original preparation instructions

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