Pommes Duchesse

Ingredients

• 2 pounds Idaho potatoes, peeled and cut into 1-inch chunks
• Kosher salt
• 1/4 teaspoon ground nutmeg
• 2 tablespoons unsalted butter, cubed, plus 2 tablespoons, melted
• 1/3 cup heavy cream
• 3 large egg yolks
• 1 teaspoon freshly ground black pepper, plus more to taste

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