Duchess Potatoes
Duchess Potatoes might be a good recipe to expand your side dish recipe box. One portion of this dish
Pommes Duchesse Easy Meals with Video Recipes by Chef Joel Mielle
Details
- Servings: 16
- Dish: main course
Cuisine
- british
Ingredients
- 2lb - 1kg Potatoes
- 3 eggs (yolks)
- 3oz- 80g butter
- ½ tsp Nutmeg (fresh or ground)
- Salt and pepper
- Drizzle of olive oil (or vegetable)
Instructions
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