Orange Creamsicle Mousse
Ingredients
- 1 1/2 cups cold heavy cream, divided
- 8 ounces cold mascarpone cheese, divided
- 3/4 cup plus 2 tablespoons granulated sugar, divided
- 1 cup thawed frozen orange juice concentrate
- 1 tablespoon vanilla extract
- 1/4 teaspoon kosher salt
- Crushed vanilla wafer cookies, for garnish (optional)
- Finely grated orange zest, for garnish (optional)
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