Tang Yuan Chinese Glutinous Rice Balls with Black Sesame Filling

Ingredients

• 2 tablespoons unsalted butter
• 1/4 cup roasted black sesame seeds
• 1 tablespoon granulated sugar
• 1 pinch kosher salt
• 1 cup glutinous or sweet rice flour, preferably Mochiko
• 1/2 cup warm water, plus more as needed
• All-purpose flour, for dusting
• 1 (1 1/2-inch) piece ginger
• 3 cups water
• 2 tablespoons packed dark brown sugar or 3 tablespoons Chinese rock sugar
• 2 dried Chinese red dates (optional)

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