Quick Healthy Loaded Potato Soup

Ingredients

• 2 pounds russet potatoes, peeled and cubed
• 1 ⅛ ounces all-purpose flour (about 1/4 cup)
• 2 cups 2% reduced-fat milk
• 1 cup unsalted chicken stock
• ¾ cup light sour cream
• 1 ¼ teaspoons kosher salt
• ½ teaspoon black pepper
• 2 ½ ounces sharp Cheddar cheese, shredded (about 2/3 cup)
• 6 center-cut bacon slices, cooked and crumbled
• 3 tablespoons chopped fresh chives

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