Sunday Brunch: Potato Cakes Recipe

Sunday Brunch: Potato Cakes Recipe

Sunday Brunch: Potato Cakes Recipe


20 minutes

Details
  • Servings:   4
  • Calories:   511
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   37g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 cups mashed potato
  • 1/2 cup shredded cheese
  • 1/3 cup sliced scallions
  • kosher salt and cracked black pepper
  • 4 tablespoons flour
  • 2 eggs, beaten
  • 1 cup panko breadcrumbs
  • butter for frying
  • sour cream, to garnish
  • sliced scallion, to garnish
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