Perfectly Steamed Rice

Perfectly Steamed Rice

Perfectly Steamed Rice

By Food & Wine
50 minutes

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Details
  • Servings:   6
  • Calories:   236
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 ½ cups uncooked long-grain white rice (about 10 ounces)
  • 2 tablespoons canola oil
  • 1 ½ cups chicken stock
  • 1 ½ teaspoons kosher salt, plus more to taste
  • 3 (4-inch) thyme sprigs
  • fresh or dried bay leaf
Instructions

Perfectly Steamed Rice serves 6 original recipe by Food & Wine.

View original preparation instructions

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