Shigureni with Miyazakigyu Wagyu Strip Steak

Shigureni with Miyazakigyu Wagyu Strip Steak

Shigureni with Miyazakigyu Wagyu Strip Steak

By Food52
20 minutes

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Details
  • Servings:   2
  • Calories:   816
  • Protein:   37g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   69g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   37g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1 Miyazakigyu Wagyu Strip Steak
  • 1 tablespoon Grapeseed Oil
  • 1 1/2 teaspoons Sesame Oil
  • 2 inch pieces Fresh Ginger
  • 3 tablespoons Sake
  • 3 tablespoons Mirin
  • 4 tablespoons Soy Sauce
  • 2 tablespoons Brown Sugar
  • 3/4 cup Jasmine Rice
  • 1 1/2 cups Warm Water
Instructions

Shigureni with Miyazakigyu Wagyu Strip Steak serves 2 original recipe by Food52.

View original preparation instructions

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