The Scotch Egg
The Scotch Egg takes around 45 minutes from beginning to end. Watching your figure? This dairy
The Secret Ingredient Pink Peppercorn: Pink Peppercorn and Parmesan Gougères Recipe
Details
- Servings: 10
- Dish: main course
Cuisine
- american
Ingredients
- 1 stick unsalted butter
- 1 cup water
- 1 cup flour
- 3 eggs
- 1 cup grated Parmigiano Reggiano
- 1 tablespoon freeze-dried pink peppercorns, roughly chopped
Instructions
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