Shepherds Pie

Shepherd's Pie

Shepherd's Pie

By Martha Stewart
35 minutes

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Details
  • Servings:   4
  • Calories:   392
  • Protein:   31g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 1 pound ground beef chuck
  • 1 medium onion, chopped
  • 1 garlic clove, minced
  • ¼ teaspoon dried thyme
  • 2 tablespoons ketchup
  • 1 tablespoon all-purpose flour
  • 1 box (10 ounces) frozen mixed vegetables (no need to thaw)
  • Coarse salt and ground pepper
  • 3 cups mashed potatoes
Instructions

Shepherd's Pie serves 4 original recipe by Martha Stewart.

View original preparation instructions

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