Stir-Fry Water Spinach With Shrimp Paste (Belacan Kangkung)
Stir-Fry Water Spinach With Shrimp Paste (Belacan Kangkung) is a side dish that serves 2. One serving
Chinese Stir Fried Scallops
Details
- Servings: 6
- Dish: main course
Cuisine
- chinese
Ingredients
- 1 lb fresh sea scallops
- 1 tbsp chinese sherry
- 1 tsp cornstarch
- 4 tbsp chinese black bean sauce
- 1 tbsp soy sauce
- 1 tsp sugar
- 2 tbsp water
- 2 tbsp vegetable oil
- 1 x clove garlic, minced
- 4 slices ginger
- 2 stalks green onion, fine chopped
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