Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Mediterranean Lima Beans
Ingredients
- 2 tablespoons extra-virgin olive oil
- 2 cups chopped fresh or frozen onions
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon ground cinnamon
- ½ teaspoon crushed red pepper, or to taste
- 2 14-ounce cans diced tomatoes
- 2 10-ounce packages frozen baby lima beans, (4 cups)
Details
- Servings: 4
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
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