Mole Poblano recipes

Mole Poblano recipes

Mole Poblano recipes

By Food Republic
1 hour

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Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
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Ingredients
  • 3 mulato chiles
  • 3 ancho chiles (dried poblanos)
  • 3 pasilla chiles, dried
  • 6 tomatoes
  • 1 onion, sliced thinly
  • 2 garlic cloves
  • 1/2 cup vegetable oil
  • 1 small fist-sized piece Ibarra chocolate, chopped
  • 1 corn tortilla
  • 1 cup sugar
  • 5 cups water
  • 1 plantain, halved lengthwise
  • 1 teaspoon salt
Instructions

Mole Poblano recipes serves 4 original recipe by Food Republic.

View original preparation instructions

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