Chestnut Risotto
Chestnut Risotto might be a good recipe to expand your hor d'oeuvre recipe box. One serving contains
Risotto Milanese
Ingredients
- 5 cups (280 g) Carnaroli or Vialone Nano rice
- 4 tbsp beef bone marrow molten
- 1 small white onion
- 4 cups meat stock
- 7 tbsp unsalted butter
- 5 tbsp Parmigiano Reggiano grated
- 1 tsp saffron treads
- ½ glass white wine
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