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Nigel Slaters Salad of Game Grapes and Verjuice
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- british
Ingredients
- 14 ounces cold roast game or chicken meat
- 2 handfuls grapes
- 1 large stalk celery
- 2 tablespoons walnut halves
- A couple of handfuls radicchio or other bitter leaves
- For the Dressing
- 5 tablespoons verjuice
- 3 or 4 little sprigs thyme
- 1 teaspoon smooth, mild mustard
- 5 tablespoons olive oil
Instructions
Nigel Slater's Salad of Game, Grapes, and Verjuice serves 2 original recipe by Serious Eats.
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