Extra Crunchy Potato Chips Recipe

Extra-Crunchy Potato Chips Recipe

Extra-Crunchy Potato Chips Recipe

By Serious Eats
1 hour

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Details
  • Servings:   28
  • Calories:   559
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   62g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1 pound russet potatoes (about 2 large), sliced 1/8 of an inch thick on a mandoline slicer, rinsed under cold running water and stored in water
  • 2 tablespoons distilled white vinegar
  • 2 quarts canola or peanut oil
  • Kosher salt
Instructions

Extra-Crunchy Potato Chips Recipe serves 28 original recipe by Serious Eats.

View original preparation instructions

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