Simple Kale Salad
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Green Salsa Jalisco Style
Details
- Servings: 6
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- mexican
Ingredients
- 1⁄2 lb tomatillo
- 1⁄2 small garlic clove
- 2 -3 dried chilies (chiles de arbol)
- 1⁄4 cup water
- 1 1⁄2 teaspoons salt
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