Hawaiian Poke (Aloha Poke)
Hawaiian Poke (Aloha Poke) could be just the gluten free, dairy free, and pescatarian recipe you've
Tuna Poke
Details
- Servings: 4
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 12 ounces sashimi-grade tuna, cut into 1/2-inch cubes
- 1 Thai bird chile, stemmed and minced
- 1/4 cup thinly sliced Vidalia or other sweet onion
- 2 tablespoons finely chopped scallion
- 1 tablespoon extra-virgin olive oil
- 2 teaspoons finely grated peeled fresh ginger
- 1 teaspoon toasted sesame oil
- 1/2 teaspoon low-sodium soy sauce
- Kosher salt
- Pepper
- Toasted sesame seeds, for garnish
Instructions
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