Beet Poke

Beet Poke

Beet Poke


1 hour 5 minutes

Details
  • Servings:   8
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 3/4 cup (2 oz./60 g) limu (fresh seaweed) or rehydrated hijiki or wakame
  • Sea salt
  • 1/2 cup (4 fl. oz./125 ml) rice vinegar
  • 1/2 cup (4 fl. oz./125 ml) water
  • 1/4 cup (2 oz./60 g) sugar
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