Ingredients
- 1/3 loaf Cuban bread (7 to 8 inches), or 1 soft white sandwich or hoagie roll with a crisp crust
- Yellow mustard, to taste
- 3 or 4 long slices dill pickle
- 3 thin slices roast pork (shoulder or tenderloin)
- 3 thin slices ham
- 3 thin slices Swiss cheese
- Cooking spray
- Softened butter (optional)
Personal Notes
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