Pickled Chinese Long Beans Recipe

Pickled Chinese Long Beans Recipe

Pickled Chinese Long Beans Recipe


Serves 10

Details
  • Servings:   8
  • Calories:   390
  • Protein:   27g
  •  
  • Fiber:   18g
  • Sugar:   3g
  • Carb Total:   53g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • chinese
  • american
Ingredients
  • 2 pounds Chinese long beans
  • 1 cup white vinegar
  • 1 tablespoon pickling salt
  • 6 garlic cloves
  • 2 bay leaves
  • 2 star anise
  • 1 teaspoon black peppercorns
  • 1/2 teaspoon red pepper flakes
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