Stir Fried Snow Peas with Chinese Sausage Recipe

Stir Fried Snow Peas with Chinese Sausage Recipe

Stir Fried Snow Peas with Chinese Sausage Recipe


5 minutes

Details
  • Servings:   4
  • Calories:   156
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 tablespoon oil
  • 3 4-inch links Chinese sausage (lap cheong), sliced into 1/8 inch rounds
  • 3/4 pound snow peas
  • 1 tablespoon rice wine
  • 1 tablespoon toasted sesame oil
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