Smoked butter mash

Smoked butter mash

Smoked butter mash


Serves 6

Ingredients
  • 2 large floury potatoes, quartered
  • 2 tbsp double cream
  • 3 tbsp milk
  • 50g smoked butter, cubed (we used Lune Valley Smokehouse butter)
  • ¼ tsp English mustard
  • drizzle of olive oil
  • smoked salt, to finish
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