Finger Foods: Frittata Muffins
Finger Foods: Frittata Muffins might be a good recipe to expand your breakfast repertoire. This recipe
Cheddar and Sour Cream Stovetop Mac
Details
- Servings: 4
- Dish: main course
Cuisine
- american
Ingredients
- For the mac:
- 8 ounces pasta
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 1 cup whole milk
- 4 ounces medium yellow cheddar cheese, shredded
- 2 ounces Gruyère cheese, shredded
- 1/3 cup Daisy Sour Cream
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- For the optional panko topping:
- 4 tablespoons unsalted butter
- 1 cup panko breadcrumbs
- 1/4 cup Parmigiano Reggiano, grated
- Kosher salt, to taste
- Freshly ground pepper, to taste
- 1/4 cup parsley, roughly chopped
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