Herbed Pita Toast with Feta Cheese

Herbed Pita Toast with Feta Cheese

Herbed Pita Toast with Feta Cheese

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   350
  • Protein:   15g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 4 pita bread rounds
  • 1 tablespoon extra-virgin olive oil, plus more for drizzling
  • 2 teaspoons dried oregano
  • 1 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
  • One 8-ounce block feta cheese
Instructions

Herbed Pita Toast with Feta Cheese serves 4 original recipe by Martha Stewart.

View original preparation instructions

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