Roasted Japanese Yams

Roasted Japanese Yams

Roasted Japanese Yams

By Food52
55 minutes

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Details
  • Servings:   5
  • Calories:   361
  • Protein:   5g
  •  
  • Fiber:   12g
  • Sugar:   2g
  • Carb Total:   66g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
  • american
Comments
Ingredients
  • 3 pound Japanese Yam (about 3 large ones)
  • 1.5 tablespoon Olive Oil
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Onion Powder
  • Salt and Pepper
Instructions

Roasted Japanese Yams serves 5 original recipe by Food52.

View original preparation instructions

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