Grilled Japanese Eggplant with Tahini Sauce

Grilled Japanese Eggplant with Tahini Sauce

Grilled Japanese Eggplant with Tahini Sauce

By Simply Recipes
35 minutes

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Details
  • Servings:   4
  • Calories:   227
  • Protein:   6g
  •  
  • Fiber:   17g
  • Sugar:   20g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
  • mediterranean
Comments
Ingredients
  • 4 Japanese eggplants (about 1 1/4 pounds total)
  • 1 teaspoon kosher salt
  • 3 tablespoons extra virgin olive oil
Instructions

Grilled Japanese Eggplant with Tahini Sauce serves 4 original recipe by Simply Recipes.

View original preparation instructions

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