Spinach and Red Lentil Curry

Spinach and Red Lentil Curry

Spinach and Red Lentil Curry

By thasneen.com
Serves 4

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Details
  • Servings:   4
  • Calories:   242
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
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Ingredients
  • * oil 1 1/2 tbsp
  • * cumin seed 1 tsp
  • * whole red dry chilie 2
  • * onion, chopped 1
  • * ginger garlic paste 1/2 tbsp
  • * red lentil 1 cup
  • * spinach, chopped 1 1/2 cup
  • * chili powder 1 tsp
  • * coriander powder 1 1/2 tsp
  • * ground cumin 1/2 tsp
  • * garam masala 1/2 tsp
  • * tomato paste 4 tbsp
  • * water 1/2 cup plus 1/4 cup
  • * ground pepper 1/2 tsp
  • * cilantro, chopped 2 handful
  • * salt to taste
Instructions

Spinach and Red Lentil Curry serves 4 original recipe by thasneen.com.

View original preparation instructions

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