Stir Fried Yam Leaves with Onions

Stir-Fried Yam Leaves with Onions

Stir-Fried Yam Leaves with Onions

By Saveur
Serves 2

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Details
  • Servings:   2
  • Calories:   876
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   96g
  • Carb Total:   127g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   46g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 lb. bunch of yam leaves or chinese water spinach
  • 3 tbsp. peanut oil
  • 1 small red onion, halved and thickly sliced
  • 1 clove garlic, thinly sliced
  • Salt
Instructions

Stir-Fried Yam Leaves with Onions serves 2 original recipe by Saveur.

View original preparation instructions

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