Rosemary Thyme Marinated Mushrooms
Need a gluten free, dairy free, paleolithic, and lacto ovo vegetarian side dish? Rosemary Thyme
Mushrooms trifolati
Ingredients
- * 600 g mixed mushrooms such as chanterelle, oyster and chestnut
- * bunch fresh parsley
- * 1 clove garlic
- * 2 tablespoons olive oil
- * Sea salt
- * black pepper
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