Minestrone
You can never have too many Mediterranean recipes, so give Minestrone a try. Watching your figure? This
Zucchine Trifolati
Ingredients
- 2 tablespoons olive oil
- 1/4 red onion, chopped
- 6 small zucchini (very young zucchini with few seeds), sliced into half-moons
- Kosher salt and freshly ground black pepper
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