Meatball Sliders
Meatball Sliders takes roughly 45 minutes from beginning to end. This recipe serves 20. For $1.41
Sliders
Ingredients
- 9 ounces ground beef
- Coarse salt and freshly ground pepper
- 1 tablespoon Lee Hanson and Riad Nasr's Clarified Butter
- 2 tablespoons canola oil
- 2 medium onions, thinly sliced
- 3 mini brioche buns, halved crosswise
- Pickle spears, for serving (optional)
Instructions
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