Transylvanian Goulash
Transylvanian Goulash might be a good recipe to expand your main course repertoire. This recipe serves
Transylvanian Potato Bread
Ingredients
- 1 kg white flour (10 cups)
- 600ml water (20 oz.)
- 4 potatoes, boiled
- 100g yeast
- 1½ teaspoons salt (7.5 g)
Details
- Servings: 10
- Diet: High-Fiber, Low-Fat
- Meal: lunch, dinner
- Dish: bread
Cuisine
- american
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