Transylvanian Potato Bread

Transylvanian Potato Bread

Transylvanian Potato Bread


3 hours 30 minutes

Details
  • Servings:   10
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • american
Ingredients
  • 1 kg white flour (10 cups)
  • 600ml water (20 oz.)
  • 4 potatoes, boiled
  • 100g yeast
  • 1½ teaspoons salt (7.5 g)
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