Blueberry Streusel Muffins Recipe

Ingredients

• For the Muffins:
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• pinch of salt
• 1 1/2 cups blueberries
• 2 eggs, beaten
• 2/3 cups sugar
• 1 cup milk
• 4 tablespoons (1/2 stick butter) melted
• 1/2 vanilla extract
• For the Streusel Topping:
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1/3 cup sugar
• 1 teaspoon grated lemon rind

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