Flying Mayan Burrito

Flying Mayan Burrito

Flying Mayan Burrito


2 hours 15 minutes

Details
  • Servings:   6
  • Calories:   1144
  • Protein:   29g
  •  
  • Fiber:   23g
  • Sugar:   20g
  • Carb Total:   110g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   58g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Ingredients
  • Flying Burrito Black Beans, recipe follows
  • Flying Burrito Mashed Sweet Potatoes, recipe follows
  • 6 (12-inch) flour tortillas
  • 1 1/2 cups salsa
  • 1 1/2 cups guacamole
  • 3/4 cup sour cream
  • 1 pound dry black beans
  • 2 onions, chopped
  • 6 cloves garlic, minced
  • 1/4 cup olive oil
  • 4 cups water
  • 4 plum tomatoes, seeded and chopped
  • 1/2 cup red wine
  • Kosher salt and freshly ground black pepper
  • 2 to 3 pounds sweet potatoes (about 4 large)
  • Olive oil, as needed
  • 4 ounces roasted green chiles
  • 4 ounces (1/2 stick) sweet butter
  • 1 ounce tequila
  • 1 tablespoon light brown sugar
  • Kosher salt and freshly ground black pepper
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