Rosehip crab apple jelly

Rosehip & crab apple jelly

Rosehip & crab apple jelly

By BBC Good Food
Serves 14

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Details
  • Servings:   14
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Comments
Ingredients
  • 1kg rosehips
  • 1kg crab apples (or small dessert apples)
  • 1 small lemon
  • about 800g granulated sugar
  • 2 tbsp clear honey
  • knob of butter
Instructions

Rosehip & crab apple jelly serves 14 original recipe by BBC Good Food.

View original preparation instructions

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