Crab Cakes Rockefeller
Need a pescatarian hor d'oeuvre? Crab Cakes Rockefeller could be an outstanding recipe to try.
Crab Cakes
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 1 pound jumbo lump crab meat
- 1/2 cup mayonnaise
- 2 tablespoons freshly squeezed lemon juice
- 1 1/2 teaspoons Old Bay
- 1 teaspoon Dijon mustard
- 1/2 cup panko breadcrumbs
- Canola oil, for frying (or any neutral high-heat oil)
- Lemon slices, for garnish
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