Spicy and Sweet Brussels Sprouts
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Spicy LambMutton Liver Kaleji Masala recipes
Ingredients
- 500gms Lamb/Mutton Liver, cut into 1 inch pieces
- 3 medium Onions, thinly sliced
- 1 tbsp ginger-garlic paste
- 2 large Tomatoes, chopped
- 2-3 Green chillies, chopped
- 1/2 cup thick Yogurt
- 1 1/2 tsp cumin powder
- 1 1/2 tsp coriander powder
- 1/2 tsp turmeric powder
- 1 tsp chilli powder
- 1/2 tsp Garam masala powder
- 1/2 cup fresh Coriander leaves, chopped
- 4 tbsp Oil/Ghee (I used 2 tbsp oil and 2 tbsp ghee)
- salt
- 10-12 peppercorns
- 4-5 green cardamoms
- 5-6 cloves
- 2 inch cinnamon
- 1 big black cardamom
- 1 tsp Cumin seeds
Instructions
Spicy Lamb/Mutton Liver - Kaleji Masala recipes serves 4 original recipe by thegastronomicbong.com.
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