Steamed Plaice & Spinach Rolls
If you have about 45 minutes to spend in the kitchen, Steamed Plaice & Spinach Rolls might be
Bretzel Buns
Details
- Servings: 4
- Dish: bread
Cuisine
- eastern europe
Ingredients
- For the dough
- 400 grams flour
- 180 milliliters water
- 1 packet dried yeast
- 2 tablespoons salt
- 1 tablespoon sugar
- 40 grams butter
- For the cook of the buns
- 1 liter water
- 25 grams sodium bicarbonate
- 1 egg
- coarse salt
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Light Brioche Buns
The recipe Light Brioche Buns can be made in about 2 hours and 30 minutes. For 93 cents per
Rooibos Vanilla Sweet Rolls
Rooibos Vanilla Sweet Rolls is a bread that serves 24. One serving contains 327 calories, 4g
Comments