No Bake Protein Balls
No Bake Protein Balls takes around 1 hour and 10 minutes from beginning to end. One portion of
Puttanesca meatball bake
Details
- Servings: 20
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 tbsp olive oil
- 24 ready-made meatballs
- 2 garlic cloves, finely sliced
- pinch dried chilli flakes (optional)
- 2 anchovies, chopped (optional)
- 2 small courgettes (about 250g), coarsely grated
- 2 tbsp capers, rinsed, drained and roughly chopped
- 70g pitted black olives, halved
- 500ml passata
- 300g penne (or other pasta shapes)
- 2 tbsp grated parmesan
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